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Friday, March 13, 2009

Bread Chilra (Pancakes)

Ingredients:
1 pckt sliced bread
2 tbsp gram flour
Salt to taste
4 boiled potatoes
1 tbsp Grated carrot
1 tbsp finely chopped beans
1/2 cup boiled or frozen green peas
1/2 tsp Turmeric powder
1 Chilly powder
1/4 tsp Green mango powder
1/4 Black Salt
1/4 Cumin seed powder
Salt to taste
Butter

Method:
Mash potatoes.Add grated carrot and finely chopped beans, green peas. Add salt to taste, 1/2 tsp chilly powder, a pinch of turmeric powder,a pinch of green mango powder, cumin seed powder and mix well.
Take gram flour in a bowl. Add salt to taste, chilly powder, turmeric powder.Add some water and make a paste.Mix well.
Take bread slice. Apply the vegeatble mixture on one side and spread evenly.
Dip the bread in garm flour paste.
Heat a pan(tawa) add some butter to it. And then roast the bread dipped in gram flour paste such that the side covered with vegetables faces the fan. Add some butter from the sides if it sticks to the pan.Roast till light brown. Turn and roast the other side too.
It can be served with tomtato sauce or coriander chutney.

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